The farm to table movement is having a moment. We’re more interested in where our food comes from than ever before – and restaurants have taken note. Produce-led, seasonal menus are on the up, with many UK eateries favouring small-scale farming over big supply chains. Not only is this hugely beneficial to the environment, food that travels minimal distance tastes fresher and more flavoursome. With that in mind, we’ve rounded up the UK’s best authentically farm to table restaurants, from self-sufficient farms in Cornwall to cosy bistros in Clapham.