
Dessert of the Week: Chocolate & Pear Cake
Fancy something sweet? Our plant-based columnist, Bettina Campolucci Bordi, shares her recipe for a rich chocolate and pear cake. Recipe: Mulled Pears Hello beautiful winter. I...
Fancy something sweet? Our plant-based columnist, Bettina Campolucci Bordi, shares her recipe for a rich chocolate and pear cake. Recipe: Mulled Pears Hello beautiful winter. I...
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'Wool is cool, sustainable, natural, biodegradable... it’s the ULTIMATE in versatility’